What looks like a shell, is french, and tastes UH-MAZE-ING with a hot drink?
Madeleines are the perfect snack to eat along with your morning, noon, or night time Butter Rum flavored coffee. They’re small sponge cakes that come from Commercy, France and they’re known for their shell-like shape. Their spongey texture makes them the perfect coffee dunking snack!
They have a slight lemony flavor, crisp edges, and a soft center that will soak up your Butter Rum flavored coffee when you dip them in. Trust us, that is a good thing. Even if you don’t drink this coffee, any kind of coffee would be complimented deliciously with these pastries. Your taste buds will thank you for it!
For a flavorful coffee like our Butter Rum coffee, savory carbs are the snacks you want to eat with it. The savoriness and simple flavor of the Madeleines aren’t strong enough to overwhelm your taste buds and distract you from the richness of the Butter Rum coffee. It’s best to eat food with your coffee that isn’t fruity and rich in flavor because it can take away from the essence of the drink.
Butter Rum coffee and Madeleines can be another food pairing to add to your list of quarantine foods to try. You can look out your window while sipping on your coffee and nibbling on your Madeleines as you patiently wait for this pandemic to be over. These winter months and the coming weather will most likely encourage you to stay indoors where it’s warm and cozy anyway, so enjoy this pairing! You won’t regret it!
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